India is not only a country of cultures and tradition with “Unity In Diversity” but also known for its mouth watery local dishes, recipes, and street food across the nation. Every state ki oka unique food undi, Hyderabad antey biryani ani, Mumbai antey Vadapav ani, ila every region lo famous local dish untundi.
Every state lo oka cooking style and different cooking procedure aa foods ki oka authentic feel and taste ni tecchi pedthundi. so here’s a list of some authentic, must have, local dishes from different Indian states you must taste when you visit.
1. Hyderabad (Telangana) – Biryani and Irani Chai.
Hyderabad city of pearls, nizam lu manchi food lovers vari ruchiki taggattu vari vantakala nundi puttukocchindey mana “Hyderabadi Dum Biryani”, ikkadi biryani ki worldwide entha mandi lovers unnaro seprate ga chepalsina avsaram ledu.
Irani Chai – Hyderabad lo unna prathi galli hotels lo ee Irani chai chala famous. Hyderabadi’s avtey mottham day nights ani difference lekunda ee chai tagutune untaru.
2. Andhra Pradesh – Andhra Gongura Mamsam – Atreyapuram Putha Rekulu.
Andhra lo unna chala regions lo Mutton lo gongura vesi chestaru asala aa taste ea veru. Atu side vellinappudu taste cheyalsindey.
Inka Araku valleys lo tribal food bongulo chicken, kakinada fish curries, Atreyapuram Putha rekulu abbo inka chala pedda list ea untundi lendi.
3. Chennai (Tamilnadu) – Idli Sambar.
Tamilians local favourite and unique food Idli-sambar. Idi complete ga breakfast item kani ikkada roju vari streets mottham 24/7 ee idli sambar dorkuthundi. Assalaina idli-sambar combination nee taste buds taste cheyyali antey madras patnam visit cheyyali.
4. Vadodara (Gujarat) – Dhokla – Dhokla.
Idi gujarati vallu amitanga istha padey snack or side dish. Biyyam pindi tho thayaru chesey ee dish chala soft ga delicious ga untundi. Dinini pudina chutney tho gani tomata chutney tho gani tintey chala tasty ga untadi.
5. Punjab – Sarson da Saag and Lassi.
Basic ga Sikhs manchi food lovers, varu tiskuney main course lo rotis oka main food. Cornbread tho chesey ee roti makki di roti ani pilustharu. Ika ee roti tho Tiney saag (curry) palak (spinach) with butter curry tho tintaru.
Punjabi la peru cheppaga ney gurthu vacchey inko food lassi – manam summer lo matramey prefer chesey ee lassi villaku matthram daily kaneesam oka padi glaasulu padalsinde.
6. Mumbai (Maharashtra) – Vada pav
Vadapav ee peru chebitey chalu ventaney remind iyye mahangaram mana Mumbai. Akkada Kondaru Janalu roju motham lo kevalam Vadapav Tinesi Brathikestaru. Smashed potatoes main ingredient ga two breads madya stuff chesi undey ee local food manaki ippudu anni chotla available ga unna, True taste teliyalante mumbai Aksa Beach ki vellalsinde.
7. Kerala – Idiyappam and Kerala Style Prawn Curry.
Idiyappam made of rice flour, salt and water with a number of thin strands. Chudadaniki noodles la ee local dish egg curry tho taste inka super untundi.
Kerala Style Prawn Curry
Kerala seafood ki famous but especially ikkada Malayalis style lo chesey prawns curry oo rangelo untundi and you must-try if you are a prawn lover.
8. Rajasthan – Dal Bati Churma and Gatte ki Khichdi
Dal Bati Churma, Rajasthanis epic local food ee food taste cheyakunda vastey mee tour incomplete ea avthundi.
Gatte ki Khichdi, Kichidi antey mana regular kichidi la kadu authentic taste untundi, rice and soft besan dumplings tho chesay ee food most ga ikkada evening snack la tiskuntaru.
9. Jammu & Kashmir – Kashmiri Rogan Josh and Qahwa Chai
Rogan Josh or Ghost is a aromatic persian originated mutton curry. Ee signature curry ni rice or rotis tho tintey aa kikku ea veru.
Srinagar Qahwa Chai – Actual ga ide Afghanistan and Pakistan regions nundi famous aindi. Srinagar cool climatic situations lo ee hot green tea taste cheyalsindey.
10. Delhi – Chole Bhature and Parathas
Capital city variety of local foods ki petindi peru but Chole Bhature matram ikkada chala famous. Masala batani tho chesey ee local food puri tho serve chestaru.
Parathas – Chandini chowk streets nundi delhi lo unna major streets and stalls lo undey stuffed parathas, with butter chicken curry combination avtey peaks assala.
