India’s First Underwater Restaurant In Ahmedabad Doesn’t Have Fish On Its Menu

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By Siddharth Naidu

Posiedon, India’s first underwater restaurant, is now open for business in the city of Ahmedabad. The restaurant offers a unique choice to food lovers.

Ahmedabad based businessman Bharat Bhatt runs the 32-seater restaurant which serves a range of vegetarian cuisine. The restaurant is situated 20-feet below the ground level and is said to be filled with around 4000 different species of fishes in it.

For the demand it is creating, bookings need to be made three days in advance over the phone. However, online registration will help you to book tables instantly.

 

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