Contributed By: Meher Manasa
Is there any food better than that involves Chicken? No, right?
Now let us look through a very famous Tamil Nadu recipe Chicken Chintamani how to make it and obviously to enjoy it later!
Ingredients:
- Cleaned chicken – 250g
- Sesame Seed Oil
- Dry Masala (Cinnamon, Cloves, Cardamom)
- 2 Onions – chopped
- 10 Dried Red Chilli – chopped
- Ginger Garlic Paste
- Turmeric
- Salt
- Corriander Powder
- Black Pepper Powder
- Chicken Masala
This is a very simple recipe that requires only one pan and a few simple ingredients to get started.
First, take a pan with medium flame add a few tablespoons of sesame oil, dry masala, 2 chopped onions and wait for onions to turn brown. After that add all the red and green chillies. This recipe will not include any red chilli powder.
After that add a cup of water and stir once on a high flame till almost all the water is evaporated.
Garnish it with freshly washed and cut curry leaves. Enjoy!
Happy Eating!
Stay Safe!