India lo manushala ki summer s antey love and hate relationship laga untundi. Summer eechey heat waves mana body ni dehydrate chesi body ni extreme tired ga chesthundi. Kaani ee heat ki check petali antey mana Indian s ki ok all time favourite drink undi.. adey andi mana nimma rasam. India lo nimma rasam ki chala different names unnai North India lo yekuvaga shikanji ani antaru. Recipe lo konni chinna chinna ingridents change unna main drink matram same. Summer osthey chala intlo daily once pakka ee drink untundi, aalaney bayata road side every 200 mts ki oka stall/ bandi pakka untundi. Endhuku ee drink entha famous ? Ee drink thaguthey benefits enti ani anukuntunara ?? thaguthey emi aythadi ani think chesthunara ? Aythey meeku mana India’s most polular drink benefits pakka teliyali check this article for benefits and North India’s special shikanji recipe.
How to make shikanji or Nimma rasam
Ingredients:
1. 2 lemons
2. ½ teaspoon jeera powder
3. ½ tablespoon sugar
4. 1 teaspoon ginger (optional)
5. ½ teaspoon of salt
6. ½ teaspoon of black salt
Method :
oka jug lo
2. 2 glasses water posi
3. Lemon juice squeezer help lo, squeeze the juice directly into the water
4. Dintlo black salt, sugar, jeera powder inka crush chesina ginger ni add cheyandi.
5. Stir till the sugar dissolves. You can choose to skip sugar for a healthier shikanji
6. Your shikanji / nimma rasam is ready. Pour the in glasses
7. Serve chilled
Benefits of Shikanji / Nimbu Paani / Nimma Rasam :
Boost Nutrition levels :
Helps Digestion :
Weight loss :
Natural coolant :