Pachi Mirchi Kodi Pulao is a delicious dish, which is extremely popular in South India, but did you know, that you can easily make this dish in your home. In this article, we will be taking a look at how you can make Pach Mirchi Kodi Pulao at home,
Let’s get started:-
Ingredients
Soaked Basmati Rice
Ghee
Green Chillies
Chicken
Curd
Onions
Spices
Elaichi
Cinnamon
Clove
Mace
Bay Leaf
Garlic
Ginger
Salt
Turmeric Powder
Star Anise
Mint Leaves
How To Make Pach Mirchi Kodi Pulao
- Add Elaichi, Cinnamon, Clove, Mace, Bay Leaf, garlic, ginger, and green chilies to a grinder and make a paste.
- Now add this paste to ½ kg Chicken
- Add salt, turmeric powder and ¼ cup curd to the chicken, and mix well and let it marinate for 1 hour
- Now, heat a pan and add a little oil to the pan
- Now add star anise, and 1 cup onions and sauté them for a while
- Add the marinated chicken to the pan, and cook the chicken for 15 minutes
- Add Mint leaves to the chicken and stir well
- Add ½ cup of soaked basmati rice to the chicken and add ½ cup of water
- Now let it cook for 10 minutes on medium flame
- Garnish the rice with coriander leaves and 2 tsp ghee.
- Your tasty Pachi Mirchi Kodi Pulao is now ready
